a late post of another macaron adventure.

and the macaron craze continues! about a month ago (sad that i am just getting around to posting) allison, bekah, and i made some delicious macarons. we all love nutella, so we thought that it would be the perfect filling to sandwich the cookies together. it saved a bunch of time because we didn't have to make the filling, we simply used a trusty jar of nutella! click here to see allison's post ((and the full recipe)) about this baking adventure!

macarons can be fussy...we made our first two batches without any cracks in the shells, but ours came out cracked this batch. experts say these french cookies are very unpredictable because any slight change in humidity can cause them to crack while baking in the oven. we're unsure why this happened this time, but we still thought they were cute! even more importantly, they were completely delicious. 

we paired these delicious treats with macaron branded pinot noir...the perfect combo for an afternoon with your girlfriends. ((add in some pink lipstick to match your macarons.))

yay!